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Wheat Willie
by Brewer 125625 on 5/3/2022
All Grain
5.25 Gallon(s)
6.2 Gallon(s)
60 min
66%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 20 - US, Centennial Hops, Hersbrucker Hops, Saaz Hops, Lallemand Voss Kveik Homebrew Yeast, Whirlfloc, Fermax Yeast Nutrient.
4% - Caramel/Crystal 20 - US
Lallemand Voss Kveik
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.25
Gallons
Liters
Batch Size
-
6.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
25.7 IBU (brewgr)
Bitterness
-
0.48
BG:GU
-
4.5° SRM
Color
-
66%
Efficiency
-
5.7% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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