Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    44% - Pilsner - BE
    32% - Torrified Wheat - US
    3% - Peated Malt - UK
    21% - Cane Sugar - US

    Hops

    Perle
    37.9
    Saaz
    1.8
    Saaz
    0.0
    Columbus
    0.0

    Yeast

    White Labs Bastogne Belgian Ale WLP510

    Other Stuff

    Kalsiumsulfat CaSO4
    Kalsiumklorid CaCl2

    Mash Steps

    Step 1
    Step 2
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Tiger trippel
    Belgian Tripel
    • 24.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.084 OG
    • 1.015 FG
    • 39.7 IBU (tinseth) Bitterness
    • 0.47 BG:GU
    • 4.5° SRM Color
    • 72% Efficiency
    • 8.9% ABV Alcohol
    • 288 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Belgian Tripel

    OG 0.995
    1.120
    OG: 1.075-1.085 / Your OG: 1.084
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.015
    IBU 0
    120
    IBU: 20-40 / Your IBU: 40
    SRM 0
    40
    SRM: 4.5-7 / Your SRM: 4.5
    ABV 0
    14
    ABV: 7.5-9.5 / Your ABV: 8.9
    BG:GU 0
    2
    BG:GU: 0.24-0.53 / Your BG:GU: 0.47

    Belgian Tripel

    OG 0.995
    1.120
    OG: 1.075-1.085 / Your OG: 1.084
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.015
    IBU 0
    120
    IBU: 20-40 / Your IBU: 40
    SRM 0
    40
    SRM: 4.5-7 / Your SRM: 4.5
    ABV 0
    14
    ABV: 7.5-9.5 / Your ABV: 8.9
    BG:GU 0
    2
    BG:GU: 0.24-0.53 / Your BG:GU: 0.47

    Belgian Golden Strong Ale

    OG 0.995
    1.120
    OG: 1.070-1.095 / Your OG: 1.084
    FG 0.995
    1.120
    FG: 1.005-1.016 / Your FG: 1.015
    IBU 0
    120
    IBU: 22-35 / Your IBU: 40
    SRM 0
    40
    SRM: 3-6 / Your SRM: 4.5
    ABV 0
    14
    ABV: 7.5-10.5 / Your ABV: 8.9
    BG:GU 0
    2
    BG:GU: 0.23-0.50 / Your BG:GU: 0.47

    Wheatwine

    OG 0.995
    1.120
    OG: 1.080-1.120 / Your OG: 1.084
    FG 0.995
    1.120
    FG: 1.016-1.030 / Your FG: 1.015
    IBU 0
    120
    IBU: 30-60 / Your IBU: 40
    SRM 0
    40
    SRM: 8-15 / Your SRM: 4.5
    ABV 0
    14
    ABV: 8-12 / Your ABV: 8.9
    BG:GU 0
    2
    BG:GU: 0.25-0.75 / Your BG:GU: 0.47
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