English IPA Recipe - Heathen

Recipe Info

Recipe Image

Heathen

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Wheat - UK, Challenger Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss, Gypsum.

Fermentables

95% - Lager Malt - UK
4.5
38
2
Mash
5% - Wheat - UK
0.25
37
2
Mash

Hops

Challenger
20
Leaf
Boil
45 min(s)
7
13.0
Mosaic
15
Leaf
Boil
10 min(s)
12.7
7.0
Mosaic
10
Leaf
FlameOut
0 min(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
10
g
Boil
Gypsum
10
g
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heathen
English IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 163 per 12oz Calories
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