English IPA Recipe - Turbo Fruit IPA

Recipe Info

Recipe Image

Turbo Fruit IPA

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Biscuit Malt - BE, Rye - US, Rolled Oats - US, Crystal 60L - UK, Columbus Hops, Belma Hops, whc -Voss Kveik-Lightning Homebrew Yeast.

Fermentables

77% - Pale 2-Row - UK
4.3
36
2
Mash
4% - Biscuit Malt - BE
0.2
36
23
Mash
6% - Rye - US
0.35
37
3
Mash
9% - Rolled Oats - US
0.5
33
2
Mash
4% - Crystal 60L - UK
0.2
34
60
Mash

Hops

Columbus
10
Pellet
Boil
60 min(s)
15
16.0
Belma
20
Pellet
Boil
5 min(s)
12.1
5.1
Belma
20
Pellet
Boil
40 min(s)
12.1
22.6

Yeast

whc -Voss Kveik-Lightning
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Turbo Fruit IPA
English IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 43.7 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
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