German Pils Recipe - Pilsner Tropical Crisp
German Pils
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Pilsner Tropical Crisp
by DarkFarmHops on 1/22/2024
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 77%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Flaked Corn - US, Flaked Rice - US, jester Hops, Nelson Sauvin Hops, WHC Apres Ski Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Pilsner Tropical Crisp
German Pils
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
24.1 IBU (tinseth)
Bitterness
0.52
BG:GU
3.1 ° SRM
Color
77%
Efficiency
4.6 % ABV
Alcohol
152 per 12oz
Calories
Clone This Recipe
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