Cream Ale Recipe - cream ale mosaic 20L
Cream Ale
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cream ale mosaic 20L
by Brewer 135834 on 1/18/2024
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Cane Sugar
- US, Carapils - DE, Pilsner - BE, CaraMunich II - DE, Pale Ale - BE, Mosaic Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
cream ale mosaic 20L
Cream Ale
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
10.1 IBU (tinseth)
Bitterness
0.21
BG:GU
9.1 ° SRM
Color
60%
Efficiency
5.0 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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