American Amber Ale Recipe - amber take two

Recipe Info

Recipe Image

amber take two

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
45 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carastan 15 - UK, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, CaraRed - DE, Cascade Hops, Galaxy Hops, LalBrew Nottingham Homebrew Yeast.

Fermentables

71% - 2-Row - US
6.75
37
1
Mash
8% - Carastan 15 - UK
0.75
35
15
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
5% - Caramel/Crystal 80 - US
0.5
35
80
Mash
11% - CaraRed - DE
1
35
20
Mash

Hops

Cascade
0.75
Pellet
Boil
45 min(s)
5.8
14.2
Galaxy
0.5
Pellet
Boil
10 min(s)
14.2
9.1
Galaxy
0.5
Pellet
Boil
1 min(s)
14.2
1.1
Galaxy
0.75
Pellet
DryHop
2 day(s)
14.2
0.0

Yeast

LalBrew Nottingham
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

amber take two
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 24.4 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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