British Brown Ale Recipe - Yorkie Brown
British Brown Ale
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Yorkie Brown
by Dr-PH-Rank on 1/1/2024
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Invert Sugar - US, Dark Crystal 80L - UK, Dark Chocolate - US, Brown Malt - UK, Goldings Hops, Wyeast British Ale 1098 Homebrew Yeast.
71% - Maris Otter Pale - UK
6% - Dark Crystal 80L - UK
name
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Yorkie Brown
British Brown Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.011
FG
20.0 IBU (tinseth)
Bitterness
0.45
BG:GU
18.7 ° SRM
Color
70%
Efficiency
4.2 % ABV
Alcohol
146 per 12oz
Calories
Clone This Recipe
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