IPA 2023 Recipe

Recipe Info

Recipe Image

IPA 2023

by on
All Grain
5 Gallon(s)
10 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Mt. Hood Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

83% - 2-Row - US
10
37
1
Mash
17% - Caramel/Crystal 20 - US
2
35
20
Mash

Hops

Mt. Hood
2
Pellet
Boil
60 min(s)
6
39.5
Centennial
1
Pellet
Boil
5 min(s)
10.5
6.9

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA 2023
  • 5.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 46.4 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 225 per 12oz Calories
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