American IPA Recipe - Citra single hop Single malt IPA

Recipe Info

Recipe Image

Citra single hop Single malt IPA

by on
All Grain + Extract
24.3 Liter(s)
17 Liter(s)
60 min
73%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Dry Malt Extract - Extra Light - US, 2-Row - US, Citra Hops, BIOCRAFT BC21 Haze Ale Yeast Homebrew Yeast.

This recipe was cloned from Citra single hop Double IPA.

Fermentables

27% - Liquid Malt Extract - Extra Light - US
1.5
37
3
Extract
18% - Dry Malt Extract - Extra Light - US
1
44
4
Extract
55% - 2-Row - US
3
37
2
Mash

Hops

Citra
28
Pellet
Boil
10 min(s)
21.5
20.5
Citra
82
Pellet
FlameOut
0 min(s)
21.5
0.0
Citra
90
Pellet
FlameOut
0 min(s)
21.5
0.0
Citra
50
Pellet
DryHop
7 day(s)
21.5
0.0
Citra
50
Pellet
DryHop
5 day(s)
21.5
0.0

Yeast

BIOCRAFT BC21 Haze Ale Yeast
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
68
70 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

1.
Fermentation : Starting from 22C Ending To 26C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra single hop Single malt IPA
American IPA
  • 24.30 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.009 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.5° SRM Color
  • 73% Efficiency
  • 6.8% ABV Alcohol
  • 206 per 12oz Calories
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