International Pale Lager Recipe - Clone Of kiwi bro

Recipe Info

Recipe Image

Clone Of kiwi bro

by on
All Grain
60 Liter(s)
65 Liter(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - Dextrine Malt - US, Dr rudies Hops, wakatu Hops, mangrove jacks lager m54 Homebrew Yeast, Yeast Nutrient, whirl floc.

Fermentables

93% - Pilsner - DE
12.5
38
1
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Dr rudies
40
Pellet
Boil
60 min(s)
12
19.8
wakatu
30
Leaf
FlameOut
0 min(s)
5.3
0.0
wakatu
32
Pellet
FlameOut
0 min(s)
9.1
0.0
wakatu
30
Pellet
DryHop
1 day(s)
9.1
0.0

Yeast

mangrove jacks lager m54
80%

Other Stuff

Yeast Nutrient
0
each
Mash
whirl floc
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of kiwi bro
International Pale Lager
  • 60.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
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