This recipe has been brewed 1 time(s)
Recipe Facts
Cream ALE
Cream Ale
- 6.00 Gallons Liters Batch Size
- 9.50 Gallons Liters Boil Size
- 30 min Boil Time
- 1.043 OG
- 1.008 FG
- 14.4 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 3.3° SRM Color
- 60% Efficiency
- 4.5% ABV Alcohol
- 142 per 12oz Calories