Blonde Ale Recipe - Summer Blond Ale

Recipe Info

Recipe Image

Summer Blond Ale

by on
All Grain + Extract
28 Liter(s)
32 Liter(s)
30 min
65%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Dry Malt Extract - Light - US, Honey - US, Magnum Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

87% - Pilsner - US
6.5
34
1
Mash
13% - Munich - Light 10L - US
1
35
10
Mash
0% - Dry Malt Extract - Light - US
0
44
8
Extract
0% - Honey - US
0
35
1
Late

Hops

Magnum
25
Pellet
Boil
30 min(s)
12
21.0
Cascade
25
Pellet
Boil
10 min(s)
5.8
4.8
Cascade
150
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Blond Ale
Blonde Ale
  • 28.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 4.5° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 164 per 12oz Calories
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