This recipe has been brewed 1 time(s)
Brew Session: Octoberfest
Chura
10/4/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Octoberfest
Märzen
- 5.50 Gallons Liters Batch Size
- 6.75 Gallons Liters Boil Size
- 90 min Boil Time
- 1.059 OG
- 1.018 FG
- 29.8 IBU (brewgr) Bitterness
- 0.51 BG:GU
- 11.3° SRM Color
- 80% Efficiency
- 5.2% ABV Alcohol
- 199 per 12oz Calories