Blonde Ale Recipe - Blonde Ale 25-11

Recipe Info

Recipe Image

Blonde Ale 25-11

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Centennial Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

94% - Pilsner - DE
4.5
38
1
Mash
6% - Melanoidin Malt - US
0.3
37
20
Mash

Hops

Centennial
15
Pellet
Boil
60 min(s)
10.5
20.1
Mosaic
10
Pellet
Boil
10 min(s)
12.7
5.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mostura
Direct Heat
68
60 min

Special Instructions

1.
17 litros de ?gua na mostura e 10 litros na lavagem
2.
whirfloc a 15 minutos
3.
n?o esquecer do whirpool
4.
fermentar a 15 graus at? airlock parar

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale 25-11
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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