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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    45% - White Wheat - US
    41% - Maris Otter Pale - UK
    5% - Vienna - US
    5% - Carapils - Dextrine Malt - US
    5% - Munich - Light 10L - US
    5.5 lb kg total fermentables

    Hops

    Warrior
    19.0
    Saaz
    9.9
    Cascade
    0.0
    Hersbrucker
    0.0
    1.5 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Cinnamon
    Sea Salt
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Twelfth Night Wheat Ale
    American Wheat Beer
    • 3.40 Gallons Liters Batch Size
    • 3.70 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.009 FG
    • 28.9 IBU (brewgr) Bitterness
    • 0.58 BG:GU
    • 4.2° SRM Color
    • 80% Efficiency
    • 5.2% ABV Alcohol
    • 164 per 12oz Calories

    Homebrew Style Guide

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