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X-mas cookie ale
by harrisonnorthpines on 11/14/2023
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Christmas cookie, Munich - UK, Special B - BE, Brown Malt - UK, Saaz Hops, elixir Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
50% - Maris Otter Pale - UK
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.016
FG
17.5 IBU (tinseth)
Bitterness
0.27
BG:GU
20.3 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
223 per 12oz
Calories
Clone This Recipe
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