Hazy Pilsner Recipe

Recipe Info

Recipe Image

Hazy Pilsner

by on
All Grain
750 Liter(s)
750 Liter(s)
60 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Acidulated Malt - DE , Crystal 140L - UK, Table Sugar - Sucrose - US, Motueka Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.

Fermentables

76% - Bohemian Pilsner - DE
100
38
1
Mash
4% - Acidulated Malt - DE
5
27
3
Mash
1% - Crystal 140L - UK
1.5
33
140
Mash
19% - Table Sugar - Sucrose - US
25
46
0
Late

Hops

Motueka
300
Pellet
Boil
60 min(s)
7
7.1
Motueka
100
Pellet
Boil
45 min(s)
7
2.2
Motueka
100
Pellet
Boil
30 min(s)
7
1.8
Motueka
100
Pellet
FlameOut
0 min(s)
7
0.0
Motueka
400
Pellet
DryHop
0 day(s)
7
0.0

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy Pilsner
  • 750.00 Gallons Liters Batch Size
  • 750.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 11.1 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 3.6° SRM Color
  • 85% Efficiency
  • 4.8% ABV Alcohol
  • 168 per 12oz Calories
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