Märzen Recipe - Anas Bohemianfest Lager V4.000000001

Recipe Info

Recipe Image

Anas Bohemianfest Lager V4.000000001

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich - Light 10L - US, CaraMunich - BE, Tradition Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast, Irish Moss.

Fermentables

74% - Bohemian Pilsner - DE
7
38
1
Mash
21% - Munich - Light 10L - US
2
35
10
Mash
5% - CaraMunich - BE
0.5
34
56
Mash

Hops

Tradition
1.5
Pellet
Boil
60 min(s)
4.6
25.5
Tradition
0.5
Pellet
Boil
5 min(s)
6
2.2

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

Saccharification Rest
Infusion
149
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Anas Bohemianfest Lager V4.000000001
Märzen
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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