Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    43% - Vienna - US
    43% - 2-Row - US
    4% - Caramel/Crystal 90 - US
    1% - Lactose - Milk Sugar - US
    4% - Carapils - Dextrine Malt - US
    2% - Chocolate Malt - US
    1% - Black Malt - US
    11.5 lb kg total fermentables

    Hops

    Willamette
    0.0
    Willamette
    0.0
    1.5 oz g total hops

    Yeast

    Safale - American Ale Yeast US-05

    Other Stuff

    Cinnamon
    Allspice
    Vanilla Extract
    Clove

    Mash Steps

    Beta Amylase Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.
    5.
    6.
    7.
    Add Another Step

    Recipe Facts

    Clone Of Winter Spiced Ale Recipe
    American Brown Ale
    • 5.50 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.011 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 19.0° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 189 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.