Jonos Vanilla Stout Recipe

{"RecipeId":111530,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":135755,"Name":"Jonos Vanilla Stout","Description":"Makes a 4.5%Porter","ImageUrlRoot":"/img/r/37/37cbd856-a32c-464c-b458-68765dea05ed","StyleId":null,"StyleName":null,"BatchSize":23,"BoilSize":27,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1698594125240)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0429181327086634,"Fg":1.008154445214646,"Srm":26.94141506367,"Ibu":1.164134015615099,"BgGu":0.027124526211740527,"Abv":4.4845156867282441,"Calories":140,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"64","Amt":"6.61","Ppg":"16","L":"12","Use":"Mash","Id":"595783","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"24","Amt":"2.5","Ppg":"18","L":"12","Use":"Mash","Id":"595784","IngId":"11560","Name":"Maris Otter Pale 7 - UK","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.665","Ppg":"17","L":"67","Use":"Mash","Id":"595785","IngId":"58","Name":"Carafa III - DE","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.288","Ppg":"14","L":"76","Use":"Mash","Id":"595786","IngId":"523","Name":"Dark Crystal 80L - UK","CustomName":"","Rank":"8"},{"Per":"3","Amt":"0.288","Ppg":"10","L":"25","Use":"Mash","Id":"595787","IngId":"513","Name":"Crystal 30L - UK","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"1.16","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"7","Ibu":"1.02131884587097","Id":"611787","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"1"},{"Amt":"0.67","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"0.142815169744131","Id":"611788","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"0.67","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"611789","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.81","Id":"166419","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Primary","Id":"108368","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Decoction","Temp":"152","Time":"90","Id":"75644","IngId":"6475","Name":"Mash","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"170","Time":"60","Id":"75645","IngId":"6476","Name":"Sparge","CustomName":"","Rank":"2"}],"Steps":[{"Id":"187444","Rank":"1","Text":"Collect 26l post sparge"},{"Id":"187445","Rank":"2","Text":"Make up to 27l"},{"Id":"187446","Rank":"3","Text":"Boil add challenger hops"},{"Id":"187447","Rank":"4","Text":"After 80 mins add half Willamette"},{"Id":"187448","Rank":"5","Text":"At end of boil add other half willamette"},{"Id":"187449","Rank":"6","Text":"Cool to 20 degs"},{"Id":"187450","Rank":"7","Text":"Add Safale yeast"},{"Id":"187451","Rank":"8","Text":"After 4 days add split and cut Vanilla to wort"},{"Id":"187452","Rank":"9","Text":"Ferment to zero the bottle and condition for at least four weeks"}]}