Vienna Lager Recipe - Lost and Found in Newport RI - Vienna Lager

Recipe Info

Recipe Image

Lost and Found in Newport RI - Vienna Lager

by on
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Pilsner - US, Flaked Corn - US, Munich - Light 10L - US, Acidulated Malt - DE , Chocolate Rye Malt - DE, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast.

This recipe was cloned from vienna lager.

Fermentables

34% - Vienna - US
3
36
4
Mash
34% - Pilsner - US
3
34
1
Extract
17% - Flaked Corn - US
1.5
37
1
Mash
9% - Munich - Light 10L - US
0.75
35
10
Mash
4% - Acidulated Malt - DE
0.375
27
3
Mash
2% - Chocolate Rye Malt - DE
0.1875
34
250
Mash

Hops

Tettnang
1
Pellet
Boil
30 min(s)
4.5
13.0
Tettnang
1
Pellet
Boil
60 min(s)
4.5
16.9

Yeast

Fermentis Saflager S-23
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lost and Found in Newport RI - Vienna Lager
Vienna Lager
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 29.9 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 170 per 12oz Calories
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