American Amber Ale Recipe - I Froze My Spruce Tips Off
American Amber Ale
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I Froze My Spruce Tips Off
by bagsboy on 10/11/2023
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Pilsner - DE, Munich - Light 10L - US, Flaked Rye - US, Cara Rye, CTZ Hops, Perle Hops, Spruce Tips Hops, Fermentis Saflager S-23 Homebrew Yeast.
12% - Munich - Light 10L - US
Fermentis Saflager S-23
No other stuff in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
I Froze My Spruce Tips Off
American Amber Ale
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.010
FG
-
32.4 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
10.6° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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