Weizenbock Recipe - WEIZENBOCK 2023

Recipe Info

Recipe Image

WEIZENBOCK 2023

by on
All Grain
50 Liter(s)
75 Liter(s)
60 min
97%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Vienna - UK, Munich Light - DE, Herkules Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from WEIZENBOCK.

Fermentables

42% - Pilsen - UK
5
36
1
Mash
42% - Wheat Malt - DE
5
37
4
Mash
8% - Vienna - UK
1
35
8
Mash
8% - Munich Light - DE
1
37
20
Mash

Hops

Herkules
40
Pellet
Boil
60 min(s)
12.1
20.4

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WEIZENBOCK 2023
Weizenbock
  • 50.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.010 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 6.7° SRM Color
  • 97% Efficiency
  • 7.8% ABV Alcohol
  • 238 per 12oz Calories
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