Specialty IPA - Red IPA Recipe - Roja 50lts

Recipe Info

Recipe Image

Roja 50lts

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
60%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Ale - US, Roasted Barley - US, CaraMunich III - DE, Brown Sugar - US, Mt. Hood Hops, El Dorado Hops, Strata Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from BOCK V02 50lts.

Fermentables

42% - Maris Otter Pale - UK
6
38
3
Mash
42% - Pale Ale - US
6
37
3
Mash
2% - Roasted Barley - US
0.225
25
300
Mash
7% - CaraMunich III - DE
1
34
57
Mash
7% - Brown Sugar - US
1
46
10
Late

Hops

Mt. Hood
28
Pellet
Boil
60 min(s)
6
8.0
Mt. Hood
28
Pellet
Boil
30 min(s)
6
6.2
El Dorado
28
Pellet
Boil
10 min(s)
16
7.8
Strata
28
Pellet
Boil
10 min(s)
12
5.8
El Dorado
84
Pellet
FlameOut
0 min(s)
16
0.0
Strata
84
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Roja 50lts
Specialty IPA - Red IPA
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 15.0° SRM Color
  • 60% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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