small batch c.h.e.r.r.y.s.o.u.r Recipe

Recipe Info

Recipe Image

small batch c.h.e.r.r.y.s.o.u.r

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich (US), Acidulated Malt - DE , Mosaic™ (US) Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from c.h.e.r.r.y.s.o.u.r.

Fermentables

73% - 2-Row - US
8
37
1
Mash
18% - Bonlander Munich (US)
2
36
10
Mash
9% - Acidulated Malt - DE
1
27
3
Mash

Hops

Mosaic™ (US)
1
Pellet
Boil
5 min(s)
12.5
9.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
add sour cherry compound after beer is finished fermenting. 32 grams/gallon = 160 grams
2.
add acid blend after beer is finished fermenting Target pH is 3 to 3.5

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

small batch c.h.e.r.r.y.s.o.u.r
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 9.2 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 5.2° SRM Color
  • 68% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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