Witbier Recipe - B612 da independencia - 30 litros - setembro 23
Witbier
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B612 da independencia - 30 litros - setembro 23
by MValerio on 9/7/2023
Recipe Type: All Grain
Batch Size: 32 Liter(s)
Boil Size: 42 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pale Ale - BE, Flaked Oats - US, Nelson Sauvin Hops, Citra Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, casca de laranja pêra (pear orange peel).
This recipe was cloned from B612 - 30 litros .
name
Fermentis Safbrew T-58
casca de laranja pêra (pear orange peel)
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
B612 da independencia - 30 litros - setembro 23
Witbier
32.00
Gallons
Liters
Batch Size
42.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
16.6 IBU (tinseth)
Bitterness
0.37
BG:GU
4.6 ° SRM
Color
60%
Efficiency
4.6 % ABV
Alcohol
147 per 12oz
Calories
Clone This Recipe
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