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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    91% - 2-Row - US
    5% - Munich - 60L - US
    2% - Crystal 15L - CA
    2% - Crystal 60L - CA
    11 lb kg total fermentables

    Hops

    Cascade
    9.6
    Perle
    10.5
    Centennial
    17.3
    Cascade
    1.0
    Centennial
    1.7
    Centennial
    0.0
    Cascade
    52.7
    5.25 oz g total hops

    Yeast

    White Labs California Ale WLP001
    Fermentis Safale US-05

    Other Stuff

    1 Liter Pure Pineapple Juice @ 60 min
    1 Cubed Pineapple @ 15 min

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Wayne Manor Hawaiian Pale Ale
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.013 FG
    • 92.8 IBU (tinseth) Bitterness
    • 1.69 BG:GU
    • 7.6° SRM Color
    • 75% Efficiency
    • 5.4% ABV Alcohol
    • 184 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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