Märzen Recipe - Aletoberfest 8-27-2023
Märzen
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Aletoberfest 8-27-2023
by Brewer 117531 8/26/2023
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Munich Dark - DE, Wheat Malt - DE, CaraMunich I - DE, Willamette Hops, Hallertau Hops, Wyeast German Ale 1007 Homebrew Yeast, Irish Moss.
Aletoberfest .
name
Wyeast German Ale 1007
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Aletoberfest 8-27-2023
Märzen
11.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
20.7 IBU (tinseth)
Bitterness
0.35
BG:GU
7.0 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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