Strong Bitter Recipe - Sundon Forqubed

Recipe Info

Recipe Image

Sundon Forqubed

by on
All Grain
11 Liter(s)
16 Liter(s)
60 min
70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Pale Chocolate - UK, Chocolate - UK, Crystal 70L - UK, Crystal 140L - UK, Soft Candi Sugar - Blond - US, Goldings Hops, Endeavour Hops, Phoenix Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

87% - Pale 2-Row - UK
2.2
36
2
Mash
4% - Pale Chocolate - UK
0.1
32
188
Mash
2% - Chocolate - UK
0.04
34
394
Mash
2% - Crystal 70L - UK
0.06
34
75
Mash
1% - Crystal 140L - UK
0.02
33
150
Mash
4% - Soft Candi Sugar - Blond - US
0.1
38
5
Late

Hops

Goldings
18
Leaf
Boil
60 min(s)
4.6
17.6
Endeavour
11
Leaf
Boil
60 min(s)
9.9
23.1
Phoenix
6
Leaf
Boil
15 min(s)
12.46
7.9
Phoenix
10
Leaf
FlameOut
0 min(s)
12.46
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sundon Forqubed
Strong Bitter
  • 11.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 48.5 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 17.5° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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