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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    14% - Cane Sugar - US
    14% - Caramel Pils - DE
    73% - Pilsner - DE
    5.9 lb kg total fermentables

    Hops

    Columbus
    9.4
    Columbus
    8.3
    21 oz g total hops

    Yeast

    Mangrove Jack Belgian Trippel M31

    Other Stuff

    Coriander

    Mash Steps

    fase 1
    fase 2
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Chouffalike v2
    Belgian Blond Ale
    • 22.00 Gallons Liters Batch Size
    • 23.00 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.065 OG
    • 1.010 FG
    • 17.7 IBU (tinseth) Bitterness
    • 0.27 BG:GU
    • 4.1° SRM Color
    • 70% Efficiency
    • 7.1% ABV Alcohol
    • 216 per 12oz Calories

    Homebrew Style Guide

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