This recipe has been brewed 1 time(s)
Brew Session: Backyard Hops Amber
KOAmps
9/9/2023 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Salts CaSO4 3.4, CaCl2 2.0g, MgSO4 0.8g plus 0.5g Kmeta. 5 Gal bucket full of dried backyard hops distributed evenly starting at 15min.
Recipe Facts
Backyard Hops Amber
American Amber Ale
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.052 OG
- 1.013 FG
- 32.1 IBU (tinseth) Bitterness
- 0.62 BG:GU
- 6.7° SRM Color
- 80% Efficiency
- 5.0% ABV Alcohol
- 172 per 12oz Calories
