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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    81% - Pilsner - DE
    12% - Munich Dark - DE
    4% - CaraRed - DE
    2% - Melanoidin Malt - US
    1% - Black Patent Malt - UK
    9.9375 lb kg total fermentables

    Hops

    Perle
    14.5
    Hallertauer Mittelfrüh
    8.6
    Hallertauer Mittelfrüh
    4.1
    2 oz g total hops

    Yeast

    Wyeast Bavarian Lager 2206
    Fermentis Saflager W-34/70

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Amber Kellerbier
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.049 OG
    • 1.010 FG
    • 27.2 IBU (tinseth) Bitterness
    • 0.56 BG:GU
    • 8.7° SRM Color
    • 72% Efficiency
    • 5.0% ABV Alcohol
    • 162 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Belgian Pale Ale

      OG 0.995
      1.120
      OG: 1.048-1.054 / Your OG: 1.049
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.010
      IBU 0
      120
      IBU: 20-30 / Your IBU: 27
      SRM 0
      40
      SRM: 8-14 / Your SRM: 8.7
      ABV 0
      14
      ABV: 4.8-5.5 / Your ABV: 5.0
      BG:GU 0
      2
      BG:GU: 0.37-0.62 / Your BG:GU: 0.56

      Amber Kellerbier

      OG 0.995
      1.120
      OG: 1.048-1.054 / Your OG: 1.049
      FG 0.995
      1.120
      FG: 1.012-1.016 / Your FG: 1.010
      IBU 0
      120
      IBU: 25-40 / Your IBU: 27
      SRM 0
      40
      SRM: 7-17 / Your SRM: 8.7
      ABV 0
      14
      ABV: 4.8-5.4 / Your ABV: 5.0
      BG:GU 0
      2
      BG:GU: 0.46-0.83 / Your BG:GU: 0.56

      Saison

      OG 0.995
      1.120
      OG: 1.048-1.065 / Your OG: 1.049
      FG 0.995
      1.120
      FG: 1.002-1.008 / Your FG: 1.010
      IBU 0
      120
      IBU: 20-35 / Your IBU: 27
      SRM 0
      40
      SRM: 5-22 / Your SRM: 8.7
      ABV 0
      14
      ABV: 3.5-9.5 / Your ABV: 5.0
      BG:GU 0
      2
      BG:GU: 0.31-0.73 / Your BG:GU: 0.56
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