Blonde Ale Recipe - bonfire blonde ale

Recipe Info

Recipe Image

bonfire blonde ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
71%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, White Wheat - US, Caramel/Crystal 10 - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

74% - 2-Row - US
8
37
1
Mash
9% - Carapils - Dextrine Malt - US
1
33
1
Mash
9% - White Wheat - US
1
40
2
Mash
7% - Caramel/Crystal 10 - US
0.75
35
10
Mash

Hops

Cascade
1
Pellet
Boil
32 min(s)
6.2
17.7
Cascade
1
Pellet
Boil
15 min(s)
6.2
11.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

bonfire blonde ale
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 28.8 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.7° SRM Color
  • 71% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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