Kölsch Recipe - Past your prime Gosa

Recipe Info

Recipe Image

Past your prime Gosa

by on
All Grain + Extract
2.5 Gallon(s)
3.75 Gallon(s)
60 min
70%
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, White Wheat - US, Hallertauer Mittelfrüh Hops, Lemondrop Hops, La Brew Kolsch ale yeast Homebrew Yeast, Coriander, Pink Salt.

Fermentables

44% - Pilsner - US
2
34
1
Extract
56% - White Wheat - US
2.5
40
2
Mash

Hops

Hallertauer Mittelfrüh
0.2
Pellet
Boil
30 min(s)
4.3
4.8
Lemondrop
1
Pellet
FlameOut
0 min(s)
6
0.0
Lemondrop
1
Pellet
DryHop
0 day(s)
6
0.0

Yeast

La Brew Kolsch ale yeast
70%

Other Stuff

Coriander
0.1
each
FlameOut
Pink Salt
0.1
each
FlameOut

Mash Steps

temp
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Past your prime Gosa
Kölsch
  • 2.50 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.017 FG
  • 4.8 IBU (tinseth) Bitterness
  • 0.09 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 186 per 12oz Calories
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