Munich IPA Sept 6 Recipe

Recipe Info

Recipe Image

Munich IPA Sept 6

by on
All Grain
13 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Cane Sugar - US, Flaked Oats - US, Wheat Malt - DE, El Dorado Hops, Mosaic Hops, Cascade Hops, Simcoe Hops, Chinook Hops, 2022 Hops, Verdant Homebrew Yeast.

Fermentables

44% - Maris Otter Pale - UK
1.2
38
3
Mash
19% - Munich - Light 10L - US
0.5
35
10
Mash
7% - Cane Sugar - US
0.2
46
1
Late
19% - Flaked Oats - US
0.5
37
1
Mash
11% - Wheat Malt - DE
0.3
37
2
Mash

Hops

El Dorado
15
Pellet
Boil
8 min(s)
16
14.0
Mosaic
12
Pellet
Boil
8 min(s)
12.7
8.9
Cascade
6
Pellet
Boil
8 min(s)
5.8
2.0
Simcoe
10
Pellet
Boil
4 min(s)
13
4.1
Chinook
12
Pellet
Boil
4 min(s)
13
4.9
El Dorado
20
Pellet
DryHop
0 day(s)
16
0.0
Chinook
12
Pellet
DryHop
0 day(s)
13
0.0
Mosaic
12
Pellet
DryHop
0 day(s)
12.7
0.0
Simcoe
16
Pellet
DryHop
0 day(s)
13
0.0
2022
30
Pellet
Boil
60 min(s)
0
0.0

Yeast

Verdant
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich IPA Sept 6
  • 13.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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