American Pale Ale Recipe - Gurry Slurry NEIPA
American Pale Ale
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Gurry Slurry NEIPA
by princeofpersia 8/3/2023
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Carapils - DE, Rahr White Wheat Malt, Sorachi Ace Hops, strata Hops, Citra Hops, Nectaron Hops, Imperial Juice A38 Homebrew Yeast.
Zappa attacka NEIPA .
14% - Rahr White Wheat Malt
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Gurry Slurry NEIPA
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.017
FG
16.8 IBU (tinseth)
Bitterness
0.28
BG:GU
2.9 ° SRM
Color
65%
Efficiency
5.6 % ABV
Alcohol
202 per 12oz
Calories
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American Pale Ale OG: 1.045-1.060 / Your OG: 1.060 FG: 1.010-1.015 / Your FG: 1.017 IBU: 30-50 / Your IBU: 17 SRM: 5-10 / Your SRM: 2.9 ABV: 4.5-6.2 / Your ABV: 5.6 BG:GU: 0.50-1.11 / Your BG:GU: 0.28
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