Altbier Recipe - Alt Norden Hugel
Altbier
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Alt Norden Hugel
by Kermando on 7/29/2023
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, Munich - Light 10L - US, Carafa II - DE, Vienna - US, CaraMunich I - DE, Tettnang Hops, Fermentis Safale K-97 Homebrew Yeast.
42% - Dry Malt Extract - Munich - US
28% - Dry Malt Extract - Munich - US
14% - Munich - Light 10L - US
name
Fermentis Safale K-97
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
25.6 IBU (tinseth)
Bitterness
0.50
BG:GU
15.9 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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