Blonde Ale Recipe - Blonde No.1

Recipe Info

Recipe Image

Blonde No.1

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
first biab and use of hop bags

Fermentables

96% - 2-Row - US
11.5
37
1
Mash
4% - Caramel/Crystal 15 - US
0.5
35
15
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
8.1
12.7
Amarillo
0.5
Pellet
Boil
21 min(s)
8.1
8.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash @ 152

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde No.1
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 20.7 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 202 per 12oz Calories
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