Vienna Lager Recipe - Dark Vienna Lager

Recipe Info

Recipe Image

Dark Vienna Lager

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Pilsner - DE, Munich Dark - CA, Chit Malt, Cherrywood Smoked Malt, Cara Rye, Perle Hops, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

50% - Vienna - US
6
36
4
Mash
17% - Pilsner - DE
2
38
1
Mash
17% - Munich Dark - CA
2
34
32
Mash
4% - Chit Malt
0.5
0
1
Mash
8% - Cherrywood Smoked Malt
1
0
4
Mash
4% - Cara Rye
0.5
30
75
Mash

Hops

Perle
0.5
Pellet
Boil
60 min(s)
8.3
14.9
Perle
0.5
Pellet
Boil
15 min(s)
8.3
7.4
Saaz
1
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-amy
Direct Heat
144
30 min
alpha-amy
Direct Heat
156
30 min

Special Instructions

1.
dis-h2o; 5g caSO4, 1g NaHCo3, 5g CaCO3, 2g MgSO4, 1g NaCl
2.
Ferm temp 53F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Vienna Lager
Vienna Lager
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.010 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 14.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 187 per 12oz Calories
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