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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    65% - 2-Row - US
    5% - Caramel/Crystal 80 - US
    23% - Barke Munich Malt
    2% - Crystal 60L - CA
    5% - Brown Sugar - US

    Hops

    Warrior
    8.2
    Fuggles
    8.2

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Cinnamon
    Nutmeg
    Clove
    Pumpkin Fruit (1.8 lb can)

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Its The Great Pumpkin Ale
    Autumn Seasonal Beer
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.012 FG
    • 21.9 IBU (tinseth) Bitterness
    • 0.36 BG:GU
    • 10.7° SRM Color
    • 75% Efficiency
    • 6.4% ABV Alcohol
    • 205 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Autumn Seasonal Beer

    OG 0.995
    1.120
    OG: Varies / Your OG: 1.061
    FG 0.995
    1.120
    FG: Varies / Your FG: 1.012
    IBU 0
    120
    IBU: Varies / Your IBU: 22
    SRM 0
    40
    SRM: Varies / Your SRM: 10.7
    ABV 0
    14
    ABV: Varies / Your ABV: 6.4
    BG:GU 0
    2
    BG:GU: Varies / Your BG:GU: 0.36

    Bière de Garde

    OG 0.995
    1.120
    OG: 1.060-1.080 / Your OG: 1.061
    FG 0.995
    1.120
    FG: 1.008-1.016 / Your FG: 1.012
    IBU 0
    120
    IBU: 18-28 / Your IBU: 22
    SRM 0
    40
    SRM: 6-19 / Your SRM: 10.7
    ABV 0
    14
    ABV: 6-8.5 / Your ABV: 6.4
    BG:GU 0
    2
    BG:GU: 0.22-0.47 / Your BG:GU: 0.36

    Saison

    OG 0.995
    1.120
    OG: 1.048-1.065 / Your OG: 1.061
    FG 0.995
    1.120
    FG: 1.002-1.008 / Your FG: 1.012
    IBU 0
    120
    IBU: 20-35 / Your IBU: 22
    SRM 0
    40
    SRM: 5-22 / Your SRM: 10.7
    ABV 0
    14
    ABV: 3.5-9.5 / Your ABV: 6.4
    BG:GU 0
    2
    BG:GU: 0.31-0.73 / Your BG:GU: 0.36

    Belgian Dubbel

    OG 0.995
    1.120
    OG: 1.062-1.075 / Your OG: 1.061
    FG 0.995
    1.120
    FG: 1.008-1.018 / Your FG: 1.012
    IBU 0
    120
    IBU: 15-25 / Your IBU: 22
    SRM 0
    40
    SRM: 10-17 / Your SRM: 10.7
    ABV 0
    14
    ABV: 6-7.6 / Your ABV: 6.4
    BG:GU 0
    2
    BG:GU: 0.20-0.40 / Your BG:GU: 0.36
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