American Wheat Beer Recipe - We Reap What Wheat Sow

Recipe Info

Recipe Image

We Reap What Wheat Sow

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Summer American Wheat beer using S-04 Yeast and Sterling hops.

This recipe was cloned from Low Country Love.

Fermentables

50% - 2-Row - US
5
37
1
Mash
50% - White Wheat - US
5
40
2
Mash

Hops

Sterling
1
Pellet
Boil
30 min(s)
7.5
20.1
Sterling
1
Pellet
Boil
10 min(s)
7.5
9.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

We Reap What Wheat Sow
American Wheat Beer
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 29.6 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 163 per 12oz Calories
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