English IPA Recipe - IPA Jnayne

Recipe Info

Recipe Image

IPA Jnayne

by on
All Grain
85 Liter(s)
100 Liter(s)
60 min
70%
KhaBeer

Fermentables

84% - Pilsner - BE
18
36
2
Mash
7% - Crystal 30L - UK
1.5
34
30
Mash
9% - Cara Malt - UK
2
35
17
Mash

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
3.4
Chinook
20
Pellet
Boil
60 min(s)
13
7.6
Nelson Sauvin
20
Pellet
Boil
60 min(s)
11.3
6.6
Cascade
20
Pellet
Boil
45 min(s)
5.8
3.1
Chinook
20
Pellet
Boil
45 min(s)
13
6.9
Chinook
10
Pellet
Boil
15 min(s)
13
1.9
Cascade
20
Pellet
Boil
30 min(s)
5.8
2.6
Chinook
20
Pellet
Boil
30 min(s)
13
5.8
Nelson Sauvin
20
Pellet
Boil
15 min(s)
11.3
3.3
taiheke
20
Pellet
Boil
15 min(s)
7
2.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA Jnayne
English IPA
  • 85.00 Gallons Liters Batch Size
  • 100.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 43.1 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 7.9° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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