American Pale Ale Recipe - Shipwreck Pale Ale
American Pale Ale
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Shipwreck Pale Ale
by Bobbaugh3 7/6/2023
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 45 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Mosaic Hops, YQH-1320 Hops, Wai-iti Hops, Fermentis Safale US-05 Homebrew Yeast.
Sippin Summer .
11% - Carapils - Dextrine Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Shipwreck Pale Ale
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
45
min
Boil Time
1.049
OG
1.009
FG
43.5 IBU (tinseth)
Bitterness
0.88
BG:GU
2.2 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
163 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.049 FG: 1.010-1.015 / Your FG: 1.009 IBU: 30-50 / Your IBU: 44 SRM: 5-10 / Your SRM: 2.2 ABV: 4.5-6.2 / Your ABV: 5.2 BG:GU: 0.50-1.11 / Your BG:GU: 0.88
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