Red X Oktoberfest 20150710 Recipe

Recipe Info

Recipe Image

Red X Oktoberfest 20150710

by on
All Grain
10 Gallon(s)
13 Gallon(s)
90 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bestmatz Red X, Vienna - DE, Sladek Hops, Opal Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast, Irish Moss.

Fermentables

50% - Bestmatz Red X
10
37
13
Mash
50% - Vienna - DE
10
37
4
Mash

Hops

Sladek
1.5
Pellet
Boil
60 min(s)
6.5
24.4
Opal
0.5
Pellet
Boil
30 min(s)
6.5
4.5

Yeast

White Labs Oktoberfest/Märzen WLP820
69%

Other Stuff

Irish Moss
2
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red X Oktoberfest 20150710
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.016 FG
  • 29.0 IBU (rager) Bitterness
  • 0.56 BG:GU
  • 10.5° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 174 per 12oz Calories
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