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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    92% - Dark Munich - DE
    5% - Victory Malt - US
    3% - Crystal 120L - CA
    9.75 lb kg total fermentables

    Hops

    Citra
    13.0
    Centennial
    11.4
    Citra
    7.8
    Centennial
    6.8
    Citra
    0.0
    Centennial
    0.0
    Azacca
    0.0
    Simcoe
    0.0
    Citra
    0.0
    Centennial
    0.0
    8 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    1.
    2.
    3.
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    Recipe Facts

    Clone Of RED X Session Red
    American Amber Ale
    • 5.50 Gallons Liters Batch Size
    • 6.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.046 OG
    • 1.009 FG
    • 38.9 IBU (tinseth) Bitterness
    • 0.84 BG:GU
    • 14.7° SRM Color
    • 73% Efficiency
    • 4.8% ABV Alcohol
    • 152 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    19A. American Amber Ale

      American Amber Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.009
      IBU 0
      120
      IBU: 25-40 / Your IBU: 39
      SRM 0
      40
      SRM: 10-17 / Your SRM: 14.7
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.42-0.89 / Your BG:GU: 0.84

      Altbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.009
      IBU 0
      120
      IBU: 25-50 / Your IBU: 39
      SRM 0
      40
      SRM: 11-17 / Your SRM: 14.7
      ABV 0
      14
      ABV: 4.3-5.5 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.48-1.14 / Your BG:GU: 0.84

      American Amber Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.009
      IBU 0
      120
      IBU: 25-40 / Your IBU: 39
      SRM 0
      40
      SRM: 10-17 / Your SRM: 14.7
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.42-0.89 / Your BG:GU: 0.84

      Best Bitter

      OG 0.995
      1.120
      OG: 1.040-1.048 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.009
      IBU 0
      120
      IBU: 25-40 / Your IBU: 39
      SRM 0
      40
      SRM: 8-16 / Your SRM: 14.7
      ABV 0
      14
      ABV: 3.8-4.6 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.52-1.00 / Your BG:GU: 0.84
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