Hoppy Brett Saison Recipe

Recipe Info

Recipe Image

Hoppy Brett Saison

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Wheat - CA, Crystal 60L - CA, Apollo Hops, Citra Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Wyeast Brettan. Bruxellensis 3112 Homebrew Yeast, Orange or Lemon peel.

Fermentables

83% - Pilsner - BE
2.5
36
2
Mash
8% - Pale Wheat - CA
0.25
36
2
Mash
8% - Crystal 60L - CA
0.25
34
60
Mash

Hops

Apollo
0.18
Pellet
Boil
90 min(s)
20.5
57.0
Apollo
0.05
Pellet
Boil
30 min(s)
20.5
11.4
Citra
0.2
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Wyeast Belgian Saison 3724
78%
Wyeast Brettan. Bruxellensis 3112
60%

Other Stuff

Orange or Lemon peel
0.02
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
.2 grams black peppercorns at flameout
2.
.7 grams rose hips at flameout
3.
.25 grams hibiscus flower at flamout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Brett Saison
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.025 FG
  • 68.3 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 12.0° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 281 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Clone Of Lunar Shock ...

All Grain + Extract Recipe
by Brewer 136838 8/19/2024 3:10:30 AM

Rg

All Grain Recipe
by DRPPER 8/11/2024 4:58:04 AM

Fall Warmer

Double IPA
by Rizero 7/25/2024 4:31:51 PM

No name fresh squeeze add doub...

All Grain Recipe
by Brewer 121618 4/19/2024 10:52:37 AM
© 2024 by brewgr.com. All Rights Reserved.