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Gratzer
by Erler-Brewing on 6/26/2015
Recipe Type: All Grain
Batch Size: 2.8 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 60 min
Efficiency: 66%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Acidulated Malt - DE
, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
2% - Acidulated Malt - DE
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2.80
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.040
OG
1.009
FG
21.7 IBU (tinseth)
Bitterness
0.54
BG:GU
3.4 ° SRM
Color
66%
Efficiency
4.0 % ABV
Alcohol
130 per 12oz
Calories
Clone This Recipe
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