Hefe/hopped wheat Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: Hefe/hopped wheat

Snowboarder810 6/17/2023 12:00:00 AM
  • Water Infusion
  • Fermentation

Recipe Facts

Hefe/hopped wheat
Weissbier
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 3.1° SRM Color
  • 56% Efficiency
  • 3.5% ABV Alcohol
  • 118 per 12oz Calories
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