This recipe has been brewed 1 time(s)
Brew Session: DJ2
ctorx
6/27/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
DJ2
Double IPA
- 5.50 Gallons Liters Batch Size
- 9.65 Gallons Liters Boil Size
- 110 min Boil Time
- 1.083 OG
- 1.017 FG
- 133.5 IBU (brewgr) Bitterness
- 1.61 BG:GU
- 9.0° SRM Color
- 72% Efficiency
- 8.6% ABV Alcohol
- 286 per 12oz Calories